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Ask one of our staff members for our special 'Kids Menu'

Starters

Entrantes

Bruschette (4 pieces)

Bruschette (4 piezas)

6,95

Buffalo mozzarella with tomatoes, mint and lemon zest

Mozzarella de búfala con tomates cherry, menta y ralladura de limón

9,50

Salad with grilled scampi

Ensalada con gambas a la parilla

12,95

Beef carpaccio with arugula, Parmesan cheese, cherry tomatoes and balsamic vinegar

Carpaccio de lomo con rúcula, queso parmesano, tomates cherry y vinagre balsámico

14,50

Vitello tonnato; thin slices of cold veal meat, served with Tonnata sauce, capers, cherry tomatoes and arugula

Vitello tonnato con alcaparras, tomates cherry y rúcula

15,50

Pasta

Pastas

Tagliatelle Bolognese

Tagliatelle Boloñese

12,95

Spaghetti Carbonara (the REAL Italian Carbonara, creamy, but NO cream)

Espaguetis Carbonara (la verdadera carbonara, cremosa, pero sin nata)

12,95

Homemade lasagna with minced meat

Lasaña casera de carne

13,95

Tortelloni stuffed with ricotta and spinach, with a butter and sage sauce

Tortelloni rellenos de ricotta y espinacas con mantequilla y salvia

15,00

Tortelloni stuffed with beef, in a truffle sauce

Tortelloni rellenos de brasato di carne de res, salsa de trufas

18,95

Spaghetti with clams, pistachio nuts, garlic, tomatoes and spicy pepper (can also be ordered with wholemeal pasta)

Espaguetis con almejas, nueces de pistacho, ajo, tomate y pimiento picante (también posible con espaguetis integrales)

19,50

Seafood & Fish

Pescados

Sea ​​bass from the grill with capers, lemon, mint and cherry tomatoes, served with vegetables

Lubina de la plancha con alcaparras, limón, menta y tomates cherry, servido con verduras

19,95

Octopus stew with potato, olives, chickpeas, tomatoes and spicy peppers

Guiso de pulpo con patatas, aceitunas, garbanzos, tomates y pimiento picante

19,95

Crispy cod with potato and lemon puree, with mint, tomatoes and olives, served with vegetables

Lomo de merluza cruijente con puré de papas, limón, menta, tomates y aceitunas, servido con verduras

21,95

Meat

Carnes

Entrecote Black Angus from the grill with arugula, parmesan cheese, balsamic vinegar and cherry tomatoes, served with vegetables

Entrecote Black Angus con rúcula, queso parmesano, vinagre balsámico y tomates cherry, servido con verduras

16,95

Beef Tenderloin with a crispy honey and pistachio crust and vegetables

Solomillo con una crujiente corteza de miel, pistacho y verduras

19,95

Veal ribeye from the grill with garlic and red, spicy pepper and vegetables

Chuleta de ternera lechal a la parrilla con ajo y pimiento rojo picante y verduras

24,50

Side dishes

Guarniciones

Bread basket of homemade bread

Cesta de pan casero

2,00

Oven-baked patatoes/french fries

Patatas al horno/papas fritas

2,95

Grilled vegetables

Verduras a la parrilla

2,95

Dessert

Postres

Traditional tiramisú

Tiramisu tradicional

6,50

Cannolo Siciliano, stuffed with ricotta cheese and chocolate

Cannolo Siciliano relleno de queso ricotta y chocolate

5,50

Spuma made with mascarpone, coffee, amaretto and vanilla ice cream

Espuma de mascarpone de café, amaretto y helado de vainilla

6,50

Zabaione cream with fresh fruit and hazelnut ice cream

Crema di zabaione fruta fresca y helado de avellana

6,50

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